{"product_id":"dashi-kombu-kelp-113-4g-wp","title":"WEL PAC 다시마 다시마 113.4g","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eWP의 다시마 육수는 다시(일본 전통 육수)를 만드는 데 이상적인 고품질 제품(113.4g)입니다. 뛰어난 품질의 건조 다시마는 국물이나 육수에 풍부하고 깊은 감칠맛을 더해줍니다. 사용하기 간편한 이 제품은 여러분의 요리에 정통 일본 요리의 풍미를 더해줍니다. 은은한 감칠맛이 필요한 국물, 소스 및 기타 요리에 적합합니다.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e100g당 영양성분:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e 열량: 11kj\/3kcal, 지방: 0.5g (포화지방: 0.1g), 탄수화물: 0.6g (당류: 0.6g), 단백질: 0.5g, 나트륨: 0.22g\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e재료:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: #000000;\"\u003e말린 다시마\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e준비 방법:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e1. 담그기\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: #000000;\"\u003e다시마를 약 1리터의 물에 넣고 약 30분간 불려주세요.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: #000000;\"\u003e2. 난방\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e불린 다시마를 넣은 물을 중불에 올려 데우세요. 거의 끓을 때까지 데우되, 너무 세게 끓이지 마세요.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e3. 제거\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e물이 끓기 직전에 다시마를 꺼내세요.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e4. 여과\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e국물을 고운 체에 걸러 남아있는 다시마를 제거하세요.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: #000000;\"\u003e한국산 제품\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cdiv class=\"fm-warranty-wrapper\"\u003e\u003c\/div\u003e","brand":"WEL PAC","offers":[{"title":"Default Title","offer_id":46599804944681,"sku":"E1009","price":9.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0811\/7233\/2841\/products\/7bdb1610-c95c-4b95-9aee-908470b9331f.jpg?v=1694789786","url":"https:\/\/yumihena.com\/ko\/products\/dashi-kombu-kelp-113-4g-wp","provider":"YumiHana Shop","version":"1.0","type":"link"}